PAN BRIOCHE

There are days when our mood is definitely under the ground, not for one reason in particular, but more simply because it happens …. and it also happens that in those days, the only way to cheer our spirit, but even our palate, is kneading a very soft PAN BRIOCHE!READ MORE

ARANCINI MARCHIGIANI

 

I was a child, so much, and in one of the many carnivals spent at home because of the flu, I remember my mother who prepared me these delights: the ARANCINI MARCHIGIANI!READ MORE

MINI BRIOCHE

Among the recipes that I love to experiment, there are them, the leavened! And my MINI BRIOCHE are really nibbles of softness!READ MORE

PAN BRIOCHE VARIEGATED

For a long time I did not dedicate myself to a soft leavened, until I browsed one of my favorite magazines for a soft yeast braid!READ MORE