You have dinner guests and nothing for sweet! Do not worry! With very few ingredients you can easily solve the situation and create a great dessert! A sweet spoon that prepares you in a few simple steps: the cream cooked with pineapple and almonds, with its caramelized sugar crispy will become one of your favorite desserts!
This is the most classic of Italian sweets: the Donut !! Each of us has tasted at least one slice especially at our grandmothers’ home! I have revisited it a bit, to give a touch of ancient flavor but at the same time very pleasant! Ideally freshly baked with good coffee, but its softness and fragrance keeps it for several days, so it is the perfect sweet for a great breakfast, to be soaked in hot milk !! Very nice my rustic donut!